Con il latte dal seno dopo un po' lo capisci, con il biberon vai sul sicuro ma, quel periodo che va dallo svezzamento (pappe in aggiunta) a quando i bimbi stessi ti sanno dire se hanno ancora fame o meno, è infernale! Sei sempre li a regolarti in base a ciò che senti dire, a ciò che leggi in giro e hai l'ansia (o te la fanno venire) sulla quantità di cibo che dai a tuo figlio.
Io, a dirla tutta, non ho mai avuto questi spasmi d'ansia e LilSofi è sempre stata bella in forma.
Da piccolina sembrava avesse gli elastici ai polsi, talmente era "in carne".
Quel famoso periodo che vi dicevo prima, per noi, comportava preparare passato di verdura con carne bianca tritata o i classici omogeneizzati.
Il passato nei vasetti del supermercato non mi ispirava, quindi, ogni giorno, pelavo patata, carota, zucchine e altre verdure da bollire, per poi tritarle a mò di passato...ma che sbattita!!!Ogni giorno!!!
Idea Geniale.....perchè non tritare un bel po' di verdure tutte insieme e congelarle?
Da piccolina sembrava avesse gli elastici ai polsi, talmente era "in carne".
Quel famoso periodo che vi dicevo prima, per noi, comportava preparare passato di verdura con carne bianca tritata o i classici omogeneizzati.
Il passato nei vasetti del supermercato non mi ispirava, quindi, ogni giorno, pelavo patata, carota, zucchine e altre verdure da bollire, per poi tritarle a mò di passato...ma che sbattita!!!Ogni giorno!!!
Idea Geniale.....perchè non tritare un bel po' di verdure tutte insieme e congelarle?
Quindi io e mio marito ci eravamo organizzati in modo da avere sempre un bicchierino di passato pronto per l'uso, anziché prepararlo ogni giorno!
Avevamo istituito il Giorno Del Passato (di verdure ovviamente), dove, in una grande pentola, ci mettevamo qualsiasi verdura si potesse bollire, poi tritavamo tutto e dividevamo nei bicchierini che poi mettevamo in freezer...tutto questo portava a facilitarci almeno 2 settimane di pappe, anche se portava via mezza giornata.
Ve lo consiglio!
Poi tutto in discesa, tranquilli...ora LilSofi mangia quello che mangiamo noi e, a volte, mangia pure io la minestrina con lei.
...
Since childhood, the concern of every mother is to understand what their children eat.
With milk from the breast after a while 'you get it, go with the bottle on the safe side, but the period from weaning (baby food in addition) to when the kids themselves say you know if they are still hungry or not, it's hell! You're always there to set yourself based on what you hear, what you read about and you have anxiety (or I do come) on the amount of food you give your son.
To be honest, I never had these spasms of anxiety and LilSofi has always been pretty fit.
As a baby seemed to have rubber bands on their wrists, so it was "tubby".
That famous period that I was saying before, for us, meant to prepare vegetable soup with meat chopped white or classic homogenized.
The Past in jars at the supermarket not inspired me, then, every day, peels potato, carrot, zucchini and other vegetables to boil, then chop them as a kind of past ... but that fatigue !!! Every day !!!
Brilliant idea ..... why not chop a lot 'of vegetables and freeze them all together?
So my husband and me had organized, so we always have a shot of the past ready to use, rather than prepare it every day!
We had established the Day From The Past (vegetable course), where, in a large pot, we'd any vegetables you could boil, then grinded everything and we shared in shorts and then we put in the freezer ... all this led to facilitate us at least 2 weeks baby food, even if it took away half a day.
I recommend it!
Then all downhill, quiet ... now LilSofi eat what we eat, and, at times, yet I eat the soup with her.
Ve lo consiglio!
Poi tutto in discesa, tranquilli...ora LilSofi mangia quello che mangiamo noi e, a volte, mangia pure io la minestrina con lei.
...
Since childhood, the concern of every mother is to understand what their children eat.
With milk from the breast after a while 'you get it, go with the bottle on the safe side, but the period from weaning (baby food in addition) to when the kids themselves say you know if they are still hungry or not, it's hell! You're always there to set yourself based on what you hear, what you read about and you have anxiety (or I do come) on the amount of food you give your son.
To be honest, I never had these spasms of anxiety and LilSofi has always been pretty fit.
As a baby seemed to have rubber bands on their wrists, so it was "tubby".
That famous period that I was saying before, for us, meant to prepare vegetable soup with meat chopped white or classic homogenized.
The Past in jars at the supermarket not inspired me, then, every day, peels potato, carrot, zucchini and other vegetables to boil, then chop them as a kind of past ... but that fatigue !!! Every day !!!
Brilliant idea ..... why not chop a lot 'of vegetables and freeze them all together?
So my husband and me had organized, so we always have a shot of the past ready to use, rather than prepare it every day!
We had established the Day From The Past (vegetable course), where, in a large pot, we'd any vegetables you could boil, then grinded everything and we shared in shorts and then we put in the freezer ... all this led to facilitate us at least 2 weeks baby food, even if it took away half a day.
I recommend it!
Then all downhill, quiet ... now LilSofi eat what we eat, and, at times, yet I eat the soup with her.
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